THE SCYAMORE HOUSE

RESERVATIONS (228) 469 - 0107

DINNER

APPETIZERS

Hot and spicy with hint of sweetness: $10.95

Fresh local lump crabmeat and mushrooms in a delicate savory cheesecake with herbs and spices: $10.95

Delectable combinations rolled in a fresh flour tortilla and pan fried to a golden hue: $10.95

Boiled shrimp in a spicy Creole mustard sauce: $10.95

Jumbo dry pack scallops, pan seared and served over Thai peanut sauce accompanied with cellephane noodles a\in an asian lime vinaigrette: $12.95

Sushi grade local Yellow Fin tuna in a tangy ginger soy sauce over seaweed salad: $11.95

SOUPS & SALADS

Sunchokes, or “Jerusalem artichokes,” give this creamy soup a rich and nutty flavor. Served hot or cold: $6.95

Classic Southern dish with a drizzle of sherry: $7.95

Mixed field greens topped with pecans, chevre cheese, and choice of dressing: $5.25

Organic greens with crumbled bleu cheese, bacon, orange supremes and drizzled with champagne vinaigrette: $5.75

Organic romaine hearts tossed with creamy garlic and a touch of anchovy: $5.75

Romaine,cucumbers,pepperoncini,Kalamata olives,tomatoes and Feta cheese with a lemon-herb viniagrette: $7.95

Fresh salmon grilled and served over mixed greens and topped with a lemon-caperberry aoili: $12.95

ENTREES

Fresh caught fish of the day pan seared and served with a almond-butter sauce: $24.95

East meets East fusion of flavors with your choice of chicken, shrimp or tofu: $20.95

Large juicy gulf shrimp with our spicy barbeque sauce over pepper-jack grits: $22.95

Tender jumbo dry pack scallops pan seared and accompanied with a succulent coconut-lime butter sauce: $24.95.

Pan seared Tofu can be substituted for a vegetarian version $19.95

Cuban style beef brisket slow braised in a myriad of flavors: $20.95

FROM THE GRILL.....

$28.95

$22.95

$24.95

$21.95

$31.95

$18.95

WITH YOUR CHOICE OF SAUCES

CAFE

Sweet bacon, sourdough bread, garlic boursin, Sweet basil mustard, greens and tomatoes: $9.95

Grilled chicken breast on Kaiser roll with lettuce and tomato:$10.95

A full half pound cooked to your liking: $10.95

$1.00 - bacon, cheese, garlic boursin, chipotle boursin, BBQ sauce, onions

$2.00 - sauteed mushrooms, bleu cheese compound butter, jalapeno-pineapple sauce

Jumbo shrimp sautéed and topped with our BBQ shrimp sauce on a po-boy roll: $13.95

Cuban slow braised brisket in rich sauce on a po-boy roll:$12.95

CHILDREN'S MENU

Penne Rigate with a sharp cheddar cheese cream sauce: $8.85

Grilled chicken with tomato and cheddar cheese: $9.95

Grilled chicken breast sandwich served with lettuce, tomato and mayonaise:$10.95

Sweet braised brisket and rice: $10.95

Sharp cheddar cheese grilled between two slices of sourdough bread: $9.95

TOP OF THE PAGE

Selection of the dinner menu

Michael Eastham

Stella LeGardeur

The Sycamore House

210 Main Street Bay

St. Louis

MS 39520

Designed and built at:

brighton website designs

Brighton

England

Bn1 5pw

e: brightonwebsitedesigns

t: +44 (0) 1273 245788

m: +44 (0) 7926375248

Copyright © 2008

brighton website designs

The Sycamore House